NSW Premier Dominic Perrottet confirmed 80 per cent double-dose coverage would trigger the following for the fully vaccinated: Up to 20 visitors will be allowed in a home (not including children 12 and under) Up to 50 people can gather in outdoor settings Up to 200 people can attend COVID Safe outdoor events Up to […]
From 1 November, NSW Government will remove quarantine requirements and caps for overseas arrivals who the Commonwealth Government recognised as fully vaccinated with TGA -approved vaccine
Residents across NSW will be able to integrate the COVID-19 digital vaccination certificate into their Service NSW app from today with the program now rolling out State-wide. The restrictions to further ease as the state approaches 80 per cent double vaccination, the integration of the vaccine certificate with the app will make things easier for […]
The core principles on which this festival of lights is based is the triumph of good over evil, the victory of light over darkness and the coming together of all colourful cultures into one’. Diwali is not just a festival, but every reason to celebrate the goodness of togetherness with our loved ones. Woolworths understands […]
The world’s most famous secret agent is back. Celebrating its 25th edition, and after being postponed for over a year due to the COVID-19 pandemic, No Time to Die the highly anticipated movie of 2021 will not give you some edge-of-your-seat action but also features some of the world’s most spectacular and remarkable destinations. From […]
For a dozen years as one of the worlds most admired CEOs, Indra Nooyi, redefined what it means to be an exceptional leader. To the extent that when she once pitched a revolutionary strategy to introduce healthy products, she was asked if she was Mother Teresa! Her prescient strategic thinking, insight into consumer behaviour, and […]
Interviewed by Nidhi Kumari How did your interest in Indian food and cooking Indian food develop? My son is half Punjabi, so I spent many years learning the wonders of Indian cuisine while cooking alongside and learning from his paternal grandmother. I began my cooking career at Le Cordon Bleu in London. However, as a […]
Paneer and Spinach Biryani PROTEIN: Paneer HEAT LEVEL: Medium SERVE SIZE: Serves 2-3 PREP TIME: 5 minutes COOK TIME: 12 minutes From Anjum Anand’s ‘I Love India’: “This is a fabulous and delicious vegetarian biryani that is easy to make and so much tastier than it sounds.” INGREDIENTS: 1 pack The Spice tailor […]